The restaurant Três Palmeiras in Albufeira is a reference in the gastronomy of the Algarve for its excellent fresh fish and a delicious menu of meat and house specialties. Fresh Grilled fish, Cataplana of meat with Clams and Shrimp, Seafood and Sirloin Steak with Pepper Sauce Rice are some suggestions of this house of flavors, aromas and unique spices. A wine cellar selected some of the best wineries in Portugal nectars complements the varied menu of this election space in the Algarve. The hosts, Anabela and John Labisa and Ana and Paula daughters are known to most customers become your friends and make your restaurant a meeting point between customers of different nationalities who spend their holidays in this tourist destination in Portugal. Av. Infante D. Henrique, 51 8200-261 Albufeira

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